Lamb Ribs Cooked Ns As To Fat Eaten

How many calories in 100g of Lamb Ribs Cooked Ns As To Fat Eaten

Calories

358cal

Fats

29.34g

Total Sugars

0g

Protein

21.95g

 
  • Carbohydrate(g):0
  • Net carbs(g):10.798
  • Sugars(g):0
  • Fiber(g):0
  • Cholesterol(mg):98
  • Water(g):0
  • Caffeine(mg):1 cubic inch
  • Alcohol(g):bone removed)

Minerals

  • Calcium(mg):19
  • Iron, Fe(g):268
  • Potassium, K(mg):23
  • Magnesium(mg):0
  • Phosphorus(mg):0
  • Selenium(mcg):0.109
  • Fluoride(mcg):14
  • Molybdenum(mcg):0
  • Chlorine(mcg):14

Vitamins

  • Vitamin A(mcg):0
  • RAE(mcg):0.12
  • Vitamin C(mcg):0
  • Vitamin B12(mcg):0
  • Vitamin D(mcg):46.67
  • Vitamin alphatocopherol(mg): 516
  • Vitamin B6(mg):0
  • Thiamin B1(mg):14
  • Riboflavin B2(mg):85.7
  • Niacin B3(mg):0
  • Pantothenic acid B5(mg):0
  • Biotin B7(mcg):0
  • Folate B9(mcg):0
  • Folate DFE(mcg):0
  • Folic acid(mcg):0
  • Choline(mg):0
  • Retinol(mcg):0
  • Carotene(mcg):0
  • Carotene beta(mcg):12019
  • Carotene alpha(mcg):0
  • Lycopene(mcg):0
  • Vitamin D2(mcg)0
  • Vitamin D3(mcg):0
  • Vitamine E alpha tocopherol(mg):516
  • Vitamin K2 – Menaquinone 4 (mg):0

Carbs & Sugars

  • Sucrose(g):0
  • glucosedextrose(g):0
  • Fructose(g):0
  • Lactose(g):0
  • Maltose(g):177
  • Galactose(g):398
  • Soluble fiber(g):0
  • Insoluble fiber(g):0
  • Starch(g):3.97
  • Total sugar alcohol(g):0.12

FATS

  • Omega 3(mg):0
  • Omega 6(mg):0
  • Pral score:0
  • Fatty acids:0
  • Saturated fats(g):12.594
  • Poly unsaturated fats(mg):0
  • Trans fatty acids(g):0

Amino acids

  • Betaine(mg):5.3
  • Tryptophan(mg):0
  • Threonine(mg):0
  • Isoleucine(mg):0
  • Leucine(mg):0
  • Lysine(mg):0
  • Methionine(mg):0
  • Cystine(mg):0
  • Phenylalanine(mg):46
  • Tyrosine(mg):1 rib (yield after cooking
  • Valine(mg):bone removed)
  • Arginine(mg):22
  • Histidine(mg):1 oz
  • Alanine(mg):with bone
  • Aspartic acid(mg):cooked (yield after bone removed)
  • Glutamic acid(mg):14
  • Glycine(mg):1 oz
  • Proline(mg):with bone
  • Serine(mg):raw (yield after cooking
  • Hydroxy proline(mg):bone removed)